Love bounty chocolate? This is for you! 

These coconut bliss balls are simple, satisfying, and designed to support steady energy through busy afternoons.

Chocolatey. Coconut-rich. High in protein.

This recipe is an intentional upgrade on the classic bliss ball: balanced for blood sugar support, easy on digestion, and practical for real life.

These aren’t just a sweet bite.
They’re a grounding pause.
A reminder that nourishment can be both functional and enjoyable.

For women who want snacks that actually support them - not spike and crash - this one’s worth making.

INGREDIENTS

50g rolled oats
80g Gut + Protein vanilla protein powder
25g dark chocolate chips
30g maple syrup
100g dates
3 tbsp water
35g desiccated coconut
30g cocoa powder

METHOD

1. Place dates in a small bowl, cover with boiling water, and soak for 5 minutes.
   
2. Add dates (with soaking water) and all remaining ingredients to a food processor.
3. Blitz until a dough forms - add a little extra water if needed.
4. Roll into 10 even balls and store in the fridge.
   Chocolate. Coconut. Calm energy, without the crash.